Ordering

If you’re ready to place an order or if you have any questions, please complete the form below and I’ll respond via email. You can also reach me via direct message on Instagram or Facebook, or by phone at 512-591-8339. Please note that the bakery is closed on Mondays, so if you contact me then, I’ll respond on Tuesday morning.

From March through October, I reserve Tuesdays and Wednesdays for farmers market baking. I deliver non-market orders Thursday through Sunday. I can often deliver orders in the same week that they are placed, but I recommend that you contact me a week in advance when possible.

Check out my FAQ page for answers to common questions.